Okanagan Chefs Association | CCFCC Sysco Senior Culinary Challenge
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150217.sysco_2017 CCFCC SYSCO SENIOR CULINARY CHALLENGE

*OKANAGAN CHEFS ASSOCIATION REGIONAL SELECTION PROCESS*

This is the first step towards representing the OCA at the BC Competition. The Provincial winner will compete at the CCFCC National Conference in Calgary, Alberta.

  • This is to determine OCA representatives only
  • An OCA SENIOR competition will be held Sunday March 12th, 2017 to determine 1 competitor to represent the OCA.
  • ONE candidate will be representing the OCA at the provincial competition in Kelowna on Sunday April 09, 2017.
  • Selection process will be determined by the following:

YOUR APPLICATION MUST INCLUDE: Please include everything.

  • Details of previous competition history if any.
  • A letter from employer stating that you will be available to compete at the Provincial competition in Kelowna on Sunday April 09, 2017 if you are the OCA Branch winner.
  • Confirmation that you will be available to attend the CCFCC Sysco National Senior Culinary Challenge in Calgary, Alberta May 25-29, 2017 if you are the Provincial winner.

APPLICATION REQUIREMENTS:

  • Must be a Chef member in good standing of the Okanagan Chefs’ Association. Membership number MUST be provided.
  • Be a Canadian Resident.
  • Note- there is no age limit for this year’s competition.

APPLICATION of INTEREST DEADLINE:

Sunday Feb 25, 2017 *no exceptions

Applications must be received via email by the above date to the following:

Chef Geoffrey Couper

Email: gcouper@okanagan.bc.ca

PLEASE DIRECT ALL QUESTIONS TO THE FOLLOWING:

Geoffrey Couper – Competition Co Chair

Okanagan Chefs Association

Email: gcouper@okanagan.bc.ca

ALL CANDIDATES WILL BE NOTIFIED BY EMAIL OR PHONE BY – March 03, 2017

ONCE CANDIDATES ARE CHOSEN, DETAILS OF THE COMPETITION WILL BE FORWARDED.

*Please note that the OCA and the BC Provincial competition will follow the exact same format and guidelines as the CCFCC SYSCO National SENIOR Culinary Challenge. Refer to CCFCC website for information

In 2015 Chef Brock Bowes of the OCA represented BC and earned a silver finish. And 4 of the past 5 years’ Junior BC Provincial competitors have come from our Okanagan Chefs Association. 2 of those became National winners and 1 winning silver. So let’s get cooking and send another OCA Chef onto the National!

GOOD LUCK TO ALL CANDIDATES AND CHOSEN COMPETITORS!

To learn more about the Sysco Hot Chef National Cook 2017, download the attached pdf.